Entering the Conversation Essay Example | Topics and Well Written Essays - 2250 words

Entering the Conversation - Essay Example & Monroe, D. Food and philosophy. Malden, MA: Blackwell Publishing, Ltd. 2007. Print Allhof and Monroe’s book gives a very enlightening and also refreshing exploration on how philosophy can go about conversing about food and the activity of eating. There are various chapters that focus on a certain aspects of food and philosophy. Aesthetics and ethics cover certain themes and issues that involve the matter of food and eating. Aesthetics would try to expound on the nature of the good taste and refined experiences of eating food and what qualifies a dish to be wonderfully delicious. Ethics would speak on how eating should be done accordingly for the good of an individual. Each chapter in this book deals with such different themes and issues, and is written by various contributing authors from different fields related to the food culture and even life science. Iggers, J. Who needs a critic? the standard of taste and the power of branding. In F. Allhoff & D. Monroe (Eds.), Food an d philosophy (pp.88-100). Malden, MA: Blackwell Publishing, Ltd. 2007. Print This article written by Iggers speaks on what is the standard of food that would consider it be of â€Å"good taste† and also the effects of branding that would affect the criteria of such standards. Being a food critic himself, Iggers expounds the reasons and the mindset as to what would make an individual a person of good taste and have a refined palate for food. Since not everyone has the sensitive tongue and taste buds to without experience and learning it is important that a good food critic develop good taste by going through a more critical and refined manner of enjoying and understanding food more than just a mere necessity for survival. King, R.J.H. Eating well: Thinking ethically about food. In F. Allhoff & D. Monroe (Eds.), Food and philosophy (pp.177-191). Malden, MA: Blackwell Publishing, Ltd. 2007. Print. King wrote this article on how an individual should ethically conduct himself or h erself in the activity of eating and to consider the nature of eating. King expresses that the reasons why an individual should eat properly because it has its effects much larger in scale for both an individual and for the environment around. For an individual, good health is the reason why eating well is important. The reason why a balanced diet exists is to promote proper nutritional intake and balance for a person when he or she eats. Having too much of eating is just as bad as not eating. Parasecoli, F. Hungry engrams: Food and non-representational memory. In F. Allhoff & D. Monroe (Eds.), Food and philosophy (pp.102-114). Malden, MA: Blackwell Publishing, Ltd. 2007. Print. Parasecoli’s article takes reference from a neurologist turned chef by the name of Miguel Sanchez Romera. Parasecoli is an Italian food and wine critic expresses his fascination on how the flavor of food can be associated with the human brain’s ability to remember things or store memory. In thi s article, Parasecoli gives an explanation with regards to Romera’s research that different flavors of food have different effects to a person’s ability for memory association as well as emotional association. The taste and flavor of food can at times represent various emotional memories to a person since the mind would associate it with either an experience or sentiment. Shelley, J. The concept of the aesthetic. Retrieved from http://plato.stanford.edu/entries/aesthetic-concept/. 2009. Web The article

London Residential Property Market Assignment Example | Topics and Well Written Essays - 2000 words

London Residential Property Market - Assignment Example It affects almost our entire lives, from the quality of our lives, our health and well-being; it determines not only our choice of transportation means but also our choice of work, and status (Baker 2003). Housing also affects our economic wellbeing, family structure, choice of friends and status in the society. It is with no wonder that, Abraham Maslow classified it under basic need of shelter in his social pyramid. Most often, investors see valuation as the first step toward intelligent investing. It has been argued (e.g. Penman 2003) that an investor can make informed decisions about where to invest once the value of shares are determine based upon the fundamentals. This is so because, without this value investors can either buy high or sell low. Investors who trade on these stocks are often forced to ask themselves whether they are buying or selling at the right price. (Penman, 2003). In the face of this situation and their quest for an alternate answer, investors turn to various media including internet chat rooms, printed press, "talking heads" on television. ). In addition, investors consult investment analysts who provide an almost endless stream of information and recommendations to sort out. There are often claims that some shares are undervalued and vice versa. (Penman, 2003). Against this background, the aim of this paper is to carry out an analysis of the United Kingdom London residential markets so as to enable investors make informed decisions as to a buy, a hold or sell decision. The next section provides an overview of the London residential markets. 1.1.2 Overview of the London Residential Market Property prices in United States, the US began falling in 2005 making sub-prime mortgage loans more risky as the borrowers are normally expected to exercise their options to default. Consequently, the US subprime mortgage market is suffering from foreclosures arising from falling real estate prices and borrowers exercising their options to default. (Schumer and Maloney, 2007). Investment banks such as Merrill Lynch, Goldman Sachs and CitiGroup all fortune 500 companies have witnessed significant declines in profits, share prices and are planning to lay off workers as a result of the sub-prime crises. (Ellis, 2007). With regard to the United Kingdom UK particularly London, large empirical literature examined the determinants of the two booms experienced by home prices in the early 1970s and the 80s. Findings from these studies provide tentative evidence in support of the view that speculation on expected future house prices must have been an important force driving actual house prices (Muellbauer & Murphy 1997). Concerns over an ongoing house price bubble in the UK have been repeatedly raised by both the press and policy makers. Over the last thirty years, UK house prices have risen in real terms by around 2 % a year and according to HM Treasury (2003) report this stands in contrast to other European countries such as Sweden, France, and Germany where real house prices have decline or remain